Em is a Mexican restaurant in Mexico City (Roma Norte), $$$$; open Mon–Sat 16:00–21:30; closed Sun; book at https://itsemilia.rest/en.
Lucho Martínez's one-Michelin-star Roma omakase-Mexican roots, Japanese technique, mamey dessert. Chef Lucho Martínez named Em (shortened from Emilia, after his daughter) and moved it to Roma Norte's former Máximo Bistrot space. The seasonal 8-9-course omakase weaves Mexican and Japanese thinking-huitlacoche tarts with Ocosingo cheese, cactus dashi, escamole croquettes with serrano, and a mamey tart that closes every meal. À la carte also available. One Michelin star 2024-2026. Em holds a Michelin one-star rating in the 2026 Michelin Guide. Chef Lucho Martínez's tasting counter merges Japanese technique with Mexican ingredients, served in the Roma Norte space that formerly housed Máximo Bistrot.
Connect an MCP client at /mcp for the same reads as typed tools.